100+ Easy Egg Recipes for Breakfast, Brunch, and Dinner (2024)

These easy egg recipes are perfect for using all of those farm fresh eggs from your flock! From sweet to savory, the egg dishes here will give you some great ideas for breakfast, lunch, and dinner.

Originally published April 2014; this post has been updated.

100+ Easy Egg Recipes for Breakfast, Brunch, and Dinner (1)

The Incredible, Edible Egg

Eggs have had a tough run. They’re bad for our cholesterol, we were told. So we separated the yolk from the white, eating things like low-fat egg dishes like egg-white omelets. We bought cartons of “egg whites” to avoid the horrors of a fresh egg.

So silly.

Turns out that even though eggs are high in cholesterol, that’s not what’s causing our high cholesterol problems. (That honor goes to saturated fat.)

Are eggs good for you?

One large egg has 6 grams of protein, less than 5 grams of fat, and less than a gram of carbohydrates. [source]

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This makes them a solid option for those who are low-carbing on a Whole30 or paleo diet, two plans that have made eating eggs popular again. Eggs are satisfying and filling, and provide nutrients like lutein and xeazanthan.

Easy Egg Recipes

Springtime generally means an uptick in fresh egg production for those of us who have laying hens. My girls are no exception, andwe count on eggs as one of our local food standbys.

And that is wonderful, except for one teeny, tiny issue: It’s really easy to get tired of eggs. (Scrambled, hard boiled eggs, fried, repeat.) We needed some new egg recipes!

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Related: Understanding Eggs — Are Eggs Dairy? Are Eggs Meat?

I asked a bunch of blogging friends to share their favorite egg recipes with me tobreak up the monotonyfind new ways to use up our abundance.

If you’re lucky enough to have a steady source of fresh eggs, I’m sure you’ll find at least one recipe here you’d like to try that goes beyond learning to make the perfect scrambled eggs, poached eggs, or a basic egg salad.

Scrambled and Fried Egg Recipes

These recipes offer a little twist on the usual fried or scrambled eggs. Spice ’em up, add some veggies, and these eggs are a whole new meal.

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Frittata and Quiche

Whisking eggs and baking them with a variety of vegetables and herbs — with or without a crust — is an easy way to feed a family in a hurry. Many of these frittata and quiche egg dishes are a good dinner-in-a-hurry option that you can get away with serving company in a pinch.

Muffins, Pancakes, & French Toast

For a sweet breakfast that uses a number of eggs, pancakes and French toast can’t be beat. Muffins are great for breakfast but can double as a snack to tuck into a lunchbox, too.

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Savory Egg Dishes

It’s really amazing how many different ways there are to cook with eggs. It’s just a matter of seeking out unusual recipes. Most of these savory egg recipes can stand up to dinner time scrutiny.

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Sweet Treats

When it comes to using eggs, custards and baked goods are stellar. The easy egg recipes here use real food ingredients and many fit special dietary needs, too.

Be sure to check out these tips for safely storing your eggs! (And of course you will want to save your eggshells for the garden, right?)

100+ Easy Egg Recipes for Breakfast, Brunch, and Dinner (2024)

FAQs

What are the 100 ways to cook an egg list? ›

So the story goes that the 100 folds in a chef's hat represent the 100 ways to cook an egg, but is this true? Well, let's see... there's scrambled, over easy, over medium, over hard, poached, shirred, soft boiled, hard boiled, pickled, baked, sunny side up; in an omelette, quiche, or frittata; etc, etc, etc.

What can I make with a lot of eggs? ›

If you have an abundance of whole eggs on your hands, here are some great egg recipes to use them up:
  • Quiche. ...
  • Frittata. ...
  • Strata. ...
  • Shakshuka. ...
  • Sheet Pan Hash. ...
  • Roasted Eggs for a Crowd. ...
  • Poached Eggs Over Lentils. ...
  • Huevos Rancheros.
Aug 30, 2019

Can I eat eggs for breakfast lunch and dinner? ›

Except for its cholesterol content, one egg is a healthy option for breakfast lunch or dinner. Research shows that the cholesterol in eggs doesn't seem to negatively affect the human body compared to other sources of cholesterol.

What to eat in the morning with eggs? ›

Eat your eggs with other nutritious foods, such as whole grain toast, whole fruit, or sautéed vegetables. Eggs are high in protein and several important nutrients. They may promote fullness and help lower your calorie intake later in the day.

What are the 20 different uses for eggs? ›

20 meals with eggs
  • Curried spinach, eggs & chickpeas. ...
  • Ultimate quiche Lorraine. ...
  • Egg-fried noodles with bean sprouts. ...
  • Ricotta, broccoli & new potato frittata. ...
  • Persian spinach & onion fried eggs (nargesi-e esfenaj) ...
  • Egg foo yung. ...
  • Roasted tomato, basil & parmesan quiche. ...
  • Smoked mackerel kedgeree with soft-boiled eggs.

What can I do with 24 eggs? ›

Quiche, meringues, Spanish tortilla, waffles, eggy bread, egg toasted sandwiches, omelettes, pancakes, brownies (recipes often call for four eggs)... Make loads of cakes (and then eat them all!) Giant frittata for tea. Cake with home-made custard for dessert.

Is it OK to eat 6 eggs a day? ›

Six eggs a day is a hell of a lot, no matter how you cut it. An egg has 187 mg of cholesterol, and the recommended limit is 300 mg per day—or only 200 mg if you have diabetes or risk factors for heart disease. “You can definitely go with with one egg a day,” says Maxine Smith, R.D., L.D.

What is the healthiest way to eat eggs in the morning? ›

Overall, shorter and lower-heat cooking methods cause less cholesterol oxidation and help retain most of the egg's nutrients. For this reason, poached and boiled (either hard or soft) eggs may be the healthiest to eat. These cooking methods also don't add any unnecessary calories.

Does the 14 day boiled egg diet work? ›

The bottom line

The boiled egg diet is a low carb, low calorie eating plan that promises fast weight loss. However, it's also highly restrictive, difficult to follow, and unsustainable. It may encourage poor relationships with food, nutrient deficiencies, and other undesirable symptoms.

Can I eat 10 eggs a day? ›

Eggs are very high in protein, which is a nutrient that can impair kidney function and increased the risk for kidney stones if overly consumed. Eating 10 or more eggs per day is also not recommended because a healthy diet should be varied and diverse.

What can I eat with eggs instead of bread? ›

There are many things, Here are a few highlights:
  • Eggs go well with baked beans.
  • Egg fried rice (my younger son's favorite right now)
  • Egg foo young.
  • Shakshuka - Eggs poached in a tomato salsa and middle eastern spices. Although it is usually served with pita on the side, it's quite filling solo.
May 10, 2022

What can I eat instead of toast? ›

Uncomplicated bread alternatives
  • Oatcakes.
  • Wholegrain Crackers.
  • Flatbreads.
  • Lettuce leaves.
  • Cabbage leaves.
  • Collard leaves.
  • Oat pancakes.
  • Karelian pastries.
May 14, 2020

What do the 100 folds in a chef's hat represent 100 ways to cook an egg? ›

In the early days, the number of pleats in the chef's hat represented the number of recipes a chef knew for a given food item, like egg or chicken. Having a hat with 100 pleats meant he knew 100 recipes to prepare with an egg. The same applied to the height of the hat. The taller the toque, the more a chef knew.

How many types of egg cooking are there? ›

07/7Choosing the right cooking method

Sunny-side-up eggs offer a runny yolk, while scrambled eggs provide a creamy texture. Boiled eggs cater to various preferences, and poached eggs offer an elegant touch. Omelettes provide a canvas for creativity, accommodating diverse flavour profiles.

How to make 100 day eggs? ›

Ways to make century eggs

Using option one, mix rice hulls, clay ash, lime powder, and salt in an earthen pot. Place the duck eggs in the pot and cover them completely with the mixture. Cover the pot and place it in a dry, dark area for six to eight weeks. If you do not have clay ash, use a mix of clay or wood ash.

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